Celebrate The Harvest

~Flat Out Good Veggie Pizza~

In a skillet with a tad of olive oil,
toast both sides of Flat-Out flat bread until crisp!



Cut and Saute Veggies:

Mushrooms,Onion,Swiss Chard and Zucchini

{You could also use a bit of garlic}



Oh the yummy smell of fresh garden veggies~
To your pizza {add tomato sauce if you wish} I did not
Then top with veggies and a bit of cheese!
I also added some fresh sniped herbs:
Parsley and Chives!




Pizza should be crisp.

Cut with pizza wheel and enjoy!

 Veggies used in the recipe that were from my garden were:
 Swiss Chard zuchinni,onion and herbs parsley and chives.


What recipes have you come up with to uses up your garden harvest?
If you did not grow a garden, I still invite you to share wholesome recipes if you wish!


Did your friend give you 100 boxes of apples,pears or plums? How did you use them up?
Do you go to a farm co-op for your veggies and fruit? What do you cook up?


My hope is that this meme "Celebrate The Harvest" will be a way to share good eats(recipes) from things God has provided us with.


If you'd like to link that would be awesome!

Peace and Love,

Georgiann

Please Join Me For My Monday Meme.......

Sauted veggies before I added the top layer

Garden Veggie Enchiladas

Fresh tomato sauce (made from garden tomatoes) you could use canned

Envelope  powered enchilada sauce mix (make as directed on package)

Corn tortillas
Cheddar or Colby/Jack cheese (small amount)

Veggies for the center:

Mushrooms sliced
Zucchini sliced into rounds
Onion chopped
Carrots steamed

Saute veggies in pan with olive oil until tender.

Most of the veggies were from my garden!
(all but the mushrooms and carrots were from my garden,my carrots did not do good this year:( Most years I have a ton but not this year!)

I make single serve trays of enchilada~
I layer:
sauce,corn tortilla,then a bit more sauce...
next add sauteed veggies (about 1 generous cup)
Sprinkle with a bit of cheese (about 1/4 cup or less)
Top with another corn tortilla and a bit of enchilada sauce

Bake at 350 for about 35 minutes~ Enjoy

If anyone would like to join in my
"Celebrate The Harvest" recipe share (to use there garden veggies) and link up let me know!
You are welcome to copy and paste the "Celebrate The Harvest" picture for the top of your post if you wish.

I will be hosting Celebrate The Harvest every Monday for the next few months! I hope you can join me!

After I post this I will try to add Mr. Linky (I have no idea how)
So those that want to join today I will add you rookie style!
No laughing please! :)

I was able to Google Mr. Linky and was easily hooked up~

You can also visit me on my recipe blog The Rustic Kitchen to check out some of my other recipes!~

Have a great Monday~


Peace and Love,
Georgiann